Rylee’s Snacks is a CT-based line of kettle chips that allows chip lovers to snack for a good cause.

Rylee’s Kettle Chips are carefully selected and produced in small batches using all natural ingredients. The chips are gluten free, cholesterol free, trans fat free, made without MSG and kosher certified. A portion of the proceeds from all sales are donated to the Foundation for Children with Microcephaly (a neurological disorder that affects over 2 percent of all children, causing their head circumference to develop smaller than normal. The disorder affects twice as many children as autism.)

– submitted by company