Rid Francisco and Michael Dernoga are two great cooks who set out to make four unique simmer sauces in a market that is flooded with sauces, marinades and glazes.

They had to be delicious, quick and easy to prepare and be made with only high quality, all-natural, gluten free ingredients. They also had to be unlike anything out there in the marketplace. Lizbeth Lane Simmer Sauces were born!

– submitted by company