Rid Francisco and Michael Dernoga are two great cooks who set out to make four unique simmer sauces in a market that is flooded with sauces, marinades and glazes.
They had to be delicious, quick and easy to prepare and be made with only high quality, all-natural, gluten free ingredients. They also had to be unlike anything out there in the marketplace. Lizbeth Lane Simmer Sauces were born!
– submitted by company
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