Lam Zhou Handmade Noodle & Dumpling, Chinatown, NYC

///Lam Zhou Handmade Noodle & Dumpling, Chinatown, NYC

Lam Zhou Handmade Noodle & Dumpling, Chinatown, NYC

I often do Manhattan on the cheap. This time I combined a morning at the free Louis Vuitton exhibition downtown with an under $20 meal uptown a tad in Chinatown.

If you’re heading to the Louis Vuitton (86 Trinity Place), be sure to make a reservation. I suggest doing it without the guided tour. We found the docents in each room quite informative, much better than the tour guide. Go soon, as it closed January 7.

We walked uptown from the exhibition to the new location of Lam Zhou on Bowery. This one with 40 seats is much larger than the original one but the same inexpensive good food.

Although chopsticks made fried pork dumpling ($4 for 8) eating a challenge, I preferred them to using a plastic spoon from the tub on the table.  These dumplings are delicious plain or drizzled with both red (traditional) and black (soy sauce based) siracha sauces..

We also shared a large dish of beef stir-fry “hand-pull” noodles ($8.50) with bok choy and mushrooms. Both delicious and filling.

Cheap eats for sure!

 

Lam Zhou Handmade Noodle & Dumpling
40 Bowery
New York, NY 10013
(212) 566-6933
Lam Zhou Hand Made Noodle & Dumpling Menu, Reviews, Photos, Location and Info - Zomato

By | 2017-12-22T15:29:56+00:00 December 27th, 2017|Big Apple Life, Rambling|0 Comments

About the Author:

Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Follow her on twitter @BonnieBOTB and on Instagram@BiteoftheBest and at @BonnieBOTB "I eat for a living!” is her mantra, sharing what she’s sampled so you’ll know where (or where not) to go, plus what food products and gadgets to try. For her full bio go to the about us page.

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