If you’ve been following my posts, you know that I’m a birthday glutton, heading out to celebrate my own personal new year with each of my friends no matter how many months that takes. This was a big one, so I’m still celebrating.
I returned to La Mirabelle, a restaurant that I had raved about with one of them to continue the celebration. We started with tender chicken livers with shallots and raspberry vinegar ($12.50) and a gooey crock of bubbling hot scallops in cream sauce with cheese, not very attractive to be photographed, but really yummy and recommendable.
Our fabulous meal ended with their vanilla and chocolate tartufo covered in chocolate sauce and served with a birthday candle. I highly recommend a visit here.