Edward Marc Chocolatier’s Fall Harvest Apples
November 29, 2012
Varieties: Sweet Coconut Caramel, Chocolate Meltaway Caramel, Almond Butter Toffee Caramel, Pecan Caramel Terrapin
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Edward Marc Chocolatier offers Granny Smith
apples dipped in homemade caramel with an assortment of toppings — pecan, coconut, almond butter toffee and chocolate. Varieties include Sweet Coconut Caramel, Chocolate Meltaway Caramel, Almond Butter Toffee Caramel and Pecan Caramel Terrapin.
Each approximately 3.5-ounce serving contains 210-250 calories, 4-6 grams saturated fat (of 7-12 grams total) and 30-34 grams sugar.
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