Kin Shop, New York

Kin Shop, New York

With a prix fixe lunch menu at Kin Shop in the West Village of $20, how could we resist?  That and that the entrees we were ordering cost about that!

We shared the palate cleansing red leaf & blood orange salad with cashews, rice pearls in a light coconut vinaigrette and a stir-fry of water spinach, water chestnuts and watercress.

Our black rice noodles came with baby bok choy (choy sum), small white long stem mushrooms (hon-shimeji) and chunks of pattypan squash in a fermented plum sauce. Also tasty was the braised skate and calamari with more of the baby bok choy, pickled green peppercorns and some crab paste in a spicy broth. Not for the timid palate.  Oddly we were charged $3 for a bowl of white rice to sop up the spicy sauce!

For dessert, we opted for a scoops of their sorbets wanting to try the calamansi (a fruit native to the Philippines with an orange-lime flavor) and the galangal (a plant related to ginger). They accidentally scooped up the lychee one… Lucky us, as we ended up with all three refreshing ices.

I recommend  a visit to Kin Shop, especially for the prix fixe lunch!

– bonnie
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Kin Shop
469 6th Avenue
New York, NY 10011
212.675.4295
www.kinshopnyc.com/
Kin Shop on Urbanspoon

By | 2017-08-20T13:01:48+00:00 December 25th, 2012|NYC Restaurant Reviews|0 Comments

About the Author:

Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Follow her on twitter @BonnieBOTB and on Instagram@BiteoftheBest and at @BonnieBOTB "I eat for a living!” is her mantra, sharing what she’s sampled so you’ll know where (or where not) to go, plus what food products and gadgets to try. For her full bio go to the about us page.

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