The New England Culinary Group offers a week-long celebration of dining in Eating FFFairfield, Connecticut, Sunday, November 27- thru Friday, December 2, 2011 Restaurants participating offer discounted prices on prix fixe menus and special offers throughout the entire week

Unlike your typical “restaurant weeks,” Eating Fairfield will include specially priced prix fixe menus, plus an array of other offers from participating restaurants and markets, allowing for a wider variety of choices throughout the week.

The 3-Course Prix Fixe prices for the mid-range restaurants are Lunch $10.11 Dinner $20.11; for the high-end ones, Lunch $18.11 Dinner $30.11. For a listing of restaurant offers click here.

In addition, customers who dine at any participating restaurant during Eating Fairfield week will receive a 20% off Gift Certificate to be used at any participating Eating Fairfield restaurant from January 2-31, 2012, valid only Sunday-Wednesday.

Participating restaurants as of 11/1/11 include

55 Degrees Wine Bar & Restaurant
Old Post Tavern
Bonda
The Brasserie
The Shack
Tabouli Grill
Bodega Taco Bar
Vinny’s Ale House
Ponte Vecchio
Avelino’s

– submitted by company