NYC Restaurant Reviews

Our New York City restaurant reviews

Mémé Mediterranean, Hells Kitchen, NYC + Plaza Suite

Mémé Mediterranean restaurant in Hell's Kitchen is named after brothers Alon and Jacob Cohen's mother, as it is French Moroccan for Grandma. There's also a West Village location. My dining mates started with Cava Rose Spritz  with Mezzodi liqueur, Pamplemousse liqueur, grapefruit juice and Cava Rose ($18). I recommend the nicely balanced Mémé's Manhattan ($17) with bourbon, rum, vermouth and crème de pêche to bourbon lovers. Our least favorite of the evening was their roasted cauliflower, which took more than 30 minutes to come out of the kitchen, especially compared to that version we devoured at Gupshup. They season that dish with Maghreb  (African) spices and lemon tahini ($14). Mémé's is [...]

By |2022-07-11T13:09:46-04:00July 9th, 2022|NYC Restaurant Reviews, Theatre|0 Comments
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Fish Cheeks, NoHo, NYC + Rehearsal of School of American Ballet

With Fish Cheeks named one of the absolute best Thai restaurants in NY by New York Magazine and included in Eater's 38 essential restaurants in NY, I had to try it. The restaurant had a modern approach to traditional Thai dishes. Loved that their happy hour included cocktails at lunch for $11. We sampled their spicy mango made with tequila, mango and lime and garnished with a bird's eye chili and the very-Thai flavored "Thank You Ka" with white rum, coconut galangal, ginger, lemongrass and kaffir lime decorated with drops of chili oil.   The crispy rice salad and pork ($15) is delicious with crushed crispy rice tossed with shredded [...]

By |2022-07-11T13:04:05-04:00July 7th, 2022|Big Apple Life, NYC Restaurant Reviews|0 Comments
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John’s River Oysters at The Pavillion, Midtown, NYC

I couldn't resist writing about these amazing John's River Oysters "Vanderbilt" at Daniel Boulud's upscale La Pavillion restaurant in One Vanderbilt, the new 93-story supertall skyscraper at the corner of 42nd Street and Vanderbilt Avenue. That's the building that houses the spectacular views from Summit. This time, I stopped there only for a cocktail and nibble. We sat in the cocktail lounge savoring delicious cocktails ($21). I had the perfectly balanced Cachaça Tiki made from Leblon Cachaça and Amaro Montenegro garnished with fresh mint ($21) and my dining partner had the Matcha-infused Reyka vodka with lemongrass Shochu, a distilled liquor, garnished with fresh basil. With our drinks, we ordered the [...]

By |2022-07-11T12:53:16-04:00July 5th, 2022|Big Apple Life, NYC Restaurant Reviews|0 Comments
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Brunch at Perry Street, West Village, NYC

Jean-Georges Vongerichten's Perry Street West Village restaurant offers relaxed elegance in a tranquil setting, something I've been researching for various meetings. We sat on the umbrellaed terrace, staring with a cocktail. I suggest their white heat ($19) made with jalapeño infused Hiatus blanco, Vida mezcal, grapefruit marmalade and Cocchi Americano over the not-so-gingery ginger Margarita made with Destilador tequila, Cointreau, ginger lime syrup ($17). If available, I do recommend their crispy soft shell crab ($28), coated — according to Suman, our server — with a mixture of Wonder flour and breadcrumbs and served with pickled caulilini (baby cauliflower) all in a sweet chili sauce ($28). I'd also recommend their chicken, [...]

By |2024-03-28T13:25:46-04:00July 3rd, 2022|NYC Restaurant Reviews|0 Comments
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P.J. Clarke’s-Lincoln Square, Lincoln Center, NYC + Epiphany

We chose P.J. Clarke's for its proximity to the Mitzi E. Newhouse Theater at Lincoln Center. We were seeing Epiphany, a well-acted confusing, quirky and slow 2-hour show sans intermission about a group who reunited at a dinner party during a snow storm. Lunch at P.J. Clarke's wasn't much better. I've restrained myself from writing negative restaurant write-ups since the start of COVID, as my heart goes out to restaurant owners dealing with the pandemic trick-down effects. That said, I have to share. My dining partner chose a cheese-topped burger with crispy fries ($21); I opted to try their beer battered fish 'n chips with tartar sauce and malt vinegar [...]

By |2022-07-05T12:28:40-04:00July 1st, 2022|NYC Best Bites, NYC Restaurant Reviews, Theatre|0 Comments
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Return for Brunch to Marseille, Hell’s Kitchen, NYC + POTUS

Marseilles, the French brasserie in Hell's Kitchen where we stopped for brunch before theatre, is generally consistent — ideally located down 44th Street from the Shubert Theater where we saw POTUS, the farcical show about the women behind the President that had us belly laughing. I recommend. Seems we misread the menu, thinking the bloody Mary's ($12) we ordered were part of their $21 bottomless brunch drinks with the purchase of an entree. Our waiter corrected us after ordering our second, saying that the offering was only for their mimosas. One friend started with the four white asparagus ($17.00) topped with tiny morel mushrooms and sprinkled with almond dukkah (a [...]

By |2022-05-29T09:35:32-04:00June 29th, 2022|NYC Restaurant Reviews, Theatre|0 Comments
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Rooftop Bar at Nearly Ninth, Midtown West, NYC

In a hunt for a rooftop bar with a happy hour, I tripped over the Nearly Ninth website, implying that they had one Not! The website listed a happy hour, which — after we arrived — we discovered was only for the lobby bar. We decided to stay put as we were already nestled comfortably in a private corner. I recommend their nicely balanced Elderflower Spritz ($17 instead of $10 in the lobby bar), replete with Grey Goose, St. Germain, prosecco and club soda. With that, we nibbled a small serving of blue corn tortilla chips and guacamole ($18) plus some fresh veggies that our attentive waitress Savannah managed to [...]

By |2024-07-21T11:04:32-04:00June 27th, 2022|NYC Restaurant Reviews, Rooftop|0 Comments
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A Return to the Lebanese ilili, Gramercy Flatiron, NYC

The weather was good enough to sit in ilili's outside private unit with our windows and doors open. I started with their delicious and perfectly balanced Miss American Rye ($18) made from Deadwood Rye, Clear Creek Pear Eau de Vie, sweet vermouth, Valdespino Fino Sherry and orange bitters garnished with orange peel. I'd go back from that! We hadn't seen each other as my friend had moved to Florida like many New Yorkers and was in town as they were selling their NYC apartment. We had lots to catch up on. To start, don't miss their hummus — the chickpea purée blended with tahini and lemon juice drizzled with olive [...]

By |2022-07-03T09:16:25-04:00June 25th, 2022|NYC Restaurant Reviews|0 Comments
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Opening of Jue Lan Club Rose Garden, Gramercy-Flatiron, NYC

If you're looking for a location to enjoy good food and libations in an outdoor enclosed setting, try The Rose Garden at Jue Lan Club.  It opened last month on one of those perfect spring days with a party replete with flowing cocktails, non-stop food offerings and live music. Idyllic. All was offered gratis, yet I've added their menu prices for your info. Some samplings included their chicken satay coated in peanut sauce (3 for $22), dumplings filled with pureed edamame, drizzled with truffle oil and sitting in miso broth (6 for $20), crispy scallion pancakes with hoisin dipping sauce ($18), braised oxtail bao buns (3 for $20) spicy samurai [...]

By |2022-07-03T09:19:01-04:00June 23rd, 2022|Big Apple Life, NYC Restaurant Reviews, Other happenings|0 Comments
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Brunch at Upstairs At the Kimberly, Midtown, NYC

Upstairs at the Kimberly is on the Penthouse level, replete with outdoor and indoor seatings. After perusing the cocktail menu, my dining partner chose the Mistress, a refreshing blend of grapefruit juice, Pisco and Elderflower liquor garnished with a ruby grapefruit slice and I tried their Cilantro Sol's medley of tequila, pineapple, ginger and chili pepper ($19 each) that was refreshing but not spicy. Most of their brunch menu offers egg dishes, something my dining partner doesn't eat. Instead of one of those selections, she ordered their disappointing lobster roll platter of two mini brioche slightly stale rolls filled with a too finely chopped blend of lobster, scallions, red peppers [...]

By |2022-07-03T09:30:42-04:00June 21st, 2022|NYC Restaurant Reviews|0 Comments
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A return to RH Rooftop, Meatpacking District, NYC

A visit to RH Rooftop in the Meatpacking District is always a treat. The location is high above Ninth Avenue with a lush windowed dining area offering excellent attentive service and good food. I always recommend. We started with Mimosa's ($16) and their artisanal Prosciutto di Parma (some of the leanest I've ever had!) served on a large wooden platter with warmed crusty breadf rom Orwasher’s Bakery, chilled red grapes and a few chunks of Parmigiano Reggiano ($24). Although that could have been my meal, we had also ordered their warm lobster roll with drawn butter a soupçon of mayo and Old Bay seasoning ($24) and crispy French fries served [...]

By |2024-07-21T11:04:51-04:00June 19th, 2022|NYC Restaurant Reviews, Rooftop|0 Comments
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John Fraser’s Iris, Midtown, NYC

John Fraser's new Aegean-cuisine Iris was on my ever-growing to-try list. I started chatting with the manager when we both realized we had recently met (and exchanged cards!) at the Terrace at the Edition Hotel, another of JF Restaurant's locations.  It became more of a drinking lunch as we were outside at this location near Carnegie Hall enjoying one of spring's perfect days. I first sampled the Iris Manhattan ($19) made with Makers Mark and served with a mini-spoon containing a Luxardo cherry, my more adventurous dining partner ordered the Son of Aphrodite ($21) that blended saffron-infused Del Maguey Vida Mezcal, passion fruit and yellow chartreuse. I moved on to [...]

By |2022-06-19T10:21:42-04:00June 17th, 2022|Bites from the Road, NYC Restaurant Reviews|0 Comments
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A Return to Wagamama, Midtown, NYC + Golden Shield

One location of Wagamama, the British restaurant chain serving Asian food based on Japanese cuisine, is across the street from City Center where we were heading to see "Golden Shield," playwright Anchuli Felicia King's new work about loyalties, intrigue and the art of translation. Nothing to to out of your way for. My go-to dish is always their spicy bang bang cauliflower ($8.50) as the well-seasoned florets never disappoint. I expected their bold and fiery firecracker chicken to be spicy. Not spicy, yet flavorful. The small chunks of chicken with bell peppers, chilies and scallions surrounded a serving of white rice, were missing the menu-stated snow peas ($18). My friend [...]

By |2022-06-19T10:24:55-04:00June 15th, 2022|NYC Restaurant Reviews, Theatre|0 Comments
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The Return to THE WELL Kitchen & Table for Brunch, Union Square, NYC

I highly suggest a visit to The Well on 15th Street for a bite to eat after shopping at the farmers' market. It is just west of Union Square and worth the visit. I returned recently for brunch with a friend. In looking at the offerings at their counter, we decided to try an everything bagel scone. Yes, a scone. It's filled with cream cheese ($6) and yummy when warmed a tad. Our attentive waiter Carter offered us some Ramona canned wine spritzes, complimentary. I sampled the tasty blood orange, my friend tried the amarino spritz. Surprisingly quite tasty. For our entrees, we shared their scrambled egg sandwich ($15) with tomato relish, [...]

By |2022-06-19T10:27:11-04:00June 13th, 2022|NYC Restaurant Reviews|0 Comments
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The New Vegan Pure Grit BBQ, Kips Bay, NYC

Don't skip reading about this first-ever fast-casual vegan BBQ restaurant in New York City because you're a meat lover. Pure Grit BBQ is not for vegans only. Kerry Fitzmaurice, the creative mind behind this concept, started in the film industry before stopping by public relations and advertising, then moving on to create this plant-based BBQ establishment that's both vegan and gluten-free. Everything is smoked in-house and prepared with their signature sauces (a vinegar-based BBQ sauce and a hot sauce) and their rub. All three are for sale online or at the store. For a bit of whimsy, Kerry has the kitchen add Smarties to each tray. She chose that after [...]

By |2022-06-19T10:33:15-04:00June 11th, 2022|NYC Restaurant Reviews|0 Comments
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Rosa Mexicano, Lincoln Center, NYC

Rosa Mexicano was where we decided to celebrate Cinco de Mayo, the celebration commemorating the anniversary of Mexico's victory over the Second French Empire in 1862. And, what else to start our celebration with other than a Margie?! My dining partner ordered their signature frozen pomegranate one, while I'm a bit more traditional, choosing their La Tradicional Margarita. The latter made with blanco tequila, fresh lime and agave made spicy with the addition of their "House Tres Chiles Tincture" ($15). We then ordered the Guacamole en Molcajete, supposed to be made tableside, but oddly not. Instead, it was made at the other end of the dining room. I say oddly, [...]

By |2022-06-19T10:43:18-04:00June 9th, 2022|NYC Restaurant Reviews|2 Comments
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Il Brigante, South Street Seaport, NYC

My friend was staying at Mr. C Seaport, around the corner from Il Brigante, a cozy southern Italian restaurant she frequented while there. I'd recommend a visit. We started with their crisp Caesar salad topped with a mountain of fresh shaved Parmigiana-Reggiano cheese ($17) and their imported burrata mozzarella atop fresh arugula with Campari tomatoes ($21) that we washed down with Montepulciano d`Abruzzo, Colle Sale 2018 (Abruzzo), a full-bodied red ($56). Next we shared their fritturella mista, lightly fried calamari and shrimp ($19). We should have stopped there. Instead, we ordered their bowtie pasta with sautéed  broccoli di rape, sweet Italian sausage, sun-dried tomato, white wine and garlic ($23), most [...]

By |2022-06-19T10:22:57-04:00June 7th, 2022|NYC Restaurant Reviews|0 Comments
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GupShup, Flatiron-Gramercy, NYC + The Stand Comedy Club

Even the drinks are delicious at the Bombay-inspired Gup Shup. My green Margie-like "hot like Kohli" was made with Espolon Silver tequila and Montelobos mezcal in a spicy-lime salted rim garnished with a hot pepper. My dining friend liked their version of a Negroni with Darjeeling tea and black cardamom added to the gin, Campari and vermouth. Our whole Tandoori cauliflower ($18) arrived as we were sipping our drinks. We were in heaven enjoying every morsel of the fork-tender chou fleur. We each commented how Miznon, known for their classic whole roasted one, paled in comparison. I'd recommend it along with a serving of their garlicky naan ($6) to sop [...]

By |2022-06-02T07:48:10-04:00June 3rd, 2022|Big Apple Life, NYC Restaurant Reviews|0 Comments
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Ravagh Persian Grill, Murray Hill, NYC + The Morgan Library

My dining partner had walked past Ravagh Persian Grill on her way to meet me at The Morgan Library and thought it might be a place to get a bite after. It was. The Madison Avenue location is one of four, two in the city and two on the island. I started with an Old Fashioned ($16), my dining partner their Sabzibhang ($16), a blend of blanco tequila, Aperol and red grapefruit juice that arrived looking more like a slushy than a cocktail. Our server placed warm large Persian flatbread with two dips, one yogurt-based, the other an addictive blend of cilantro, parsley and olive oil. We ordered one of [...]

By |2022-06-02T07:28:15-04:00June 1st, 2022|Big Apple Life, NYC Restaurant Reviews|0 Comments
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Evergreen on 38th Street, Midtown, NYC

We met near the southern end of Central Park and headed south to Evergreen on 38th Street, walking past the now-gone whimsical Plantoir, Blue installation created by married artists Claes Oldenburg & Coosje van Bruggena. Their interpretation of the trowel in motion, as if it “fell from the sky,” stood erect with its shovel end in the ground. The food photos of the dim sum on the restaurant's website enticed us to make a reservation. This Chinese spot offers a Shanghai-influenced menu with lots of dumplings selections. First, we nibbled their crisp scallion pancakes (6 triangles, $7). Our server then placed a stack of steamer baskets filled with our other [...]

By |2022-06-02T07:35:11-04:00May 30th, 2022|NYC Restaurant Reviews|0 Comments
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