Our New York City restaurant reviews
Balaboosta, West Village. NYC
With New York offering so many dining, it's hard to revisit ones you've enjoy. Like Balaboosta in the West Village. My friend reminded me how much we liked it and suggested it for our catch-up dinner. I've been traveling so much that we needed gab time over a meal. Appetizers and small bites or Mezze—my thing at Mediterranean restaurants. As we yakked, we nibbled the puddle of hummus ($17) with droplets of tahini, warm chickpeas and green s’chug, the green chilies and cilantro sauce with their warm pita. The cauliflower florets ($19) came topped with peanut tahini, mixed with pickle crumble and topped with small puffed corn-peanut balls, bamba. Interesting, [...]