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NYC Best Bites | Bite of the Best - Part 2

NYC Best Bites

The Luncheon Sets at Jeong Yuk Jeom, Koreatown, NYC

Something’s new in Koreatown. Jeeong Yuk Jeom has introduced a new luncheon menu built around what they call “sets.” I was invited in to sample these reasonably priced combinations at Jeeong Yuk Jeom — generous spreads of food that could satisfy a lumberjack. My guest and I could barely make a dent in them. We were seated upstairs in the bi-level space, with a BBQ unit built into the table for tableside cooking. We laughed that it left absolutely no room for playing footsie under the table. We started with two unusual cocktails: the Spring JYJ, made with Ketel One and Chambord ($19), and the September Suntory Whiskey Ginger Highball [...]

*Happy Hour at Reyna, East Village, NYC + ||: Girls :||: Chance :||: Music :||

As this published, we learned that Reyna has permanently closed. We stopped into Reyna, which took over the old Le Midi Bistro spot, for happy hour before heading to the Vineyard Theatre to see ||: Girls :||: Chance :||: Music :||. The show, which varies each night, centers on a pivotal summer at a prestigious girls’ music program in Berkeley, where four gifted teenagers come together. As their relationships intensify, a sense of looming catastrophe beyond the campus walls forces them to adapt both onstage and off. Reyna, a woman-owned Mediterranean spot from Nicki Laborie, offers a golden hour (two hours, actually) from 4 to 6, Tuesday through Sunday. We [...]

Birthday Celebration at the Authentic Lebanese Au Za’atar, UES, NYC

I was the first to arrive and spotted Nina, the hostess, setting the lone outdoor table. Naturally, I began yakking with her and requested that our group be seated there. She told me she was new to the business, and I complimented her on her welcoming warmth while sharing my favorite hospitality tome, Unreasonable Hospitality by Will Guidara, which champions giving guests more than they expect. As luck would have it, we did get that outdoor table for our 120-year birthday celebration — two Lebanese friends each turning 60. The celebrants took charge of the ordering, introducing the rest of us to some of their favorite dishes. Soon the table [...]

Prix Fixe at Amalfi, Serra by Birreria at Eataly’s Rooftop, Flatiron, NYC

Eataly’s rooftop has been transformed into Amalfi, inspired by SERRA by Birreria’s ever-changing seasonal themes. I enjoyed their exceptional $27 two-course lunch with a friend on a perfect spring afternoon, on a rooftop surrounded by lush, garden-like lattice reminiscent of an Italian vineyard. We shared everything, starting with a thick slice of rustic Italian bread topped with whipped ricotta, pesto vegetables (including diced asparagus), pea tendrils and thinly sliced yellow beets. The dish was finished with green salsa, more whipped ricotta sprinkled with diced Taggiasca olives and breadcrumbs, all drizzled with white balsamic dressing. To accompany our meal, we took advantage of their Wednesday 50%-off bottles and ordered the Dolcetto [...]

A Happy Hour Sampling at the New Mexican Calaveres Social, Upper East Side, NYC

A friend and I stopped by Calaveras Social to check out their covered patio for an upcoming Happy Hour. This new Mexican restaurant comes from a seasoned restaurateur with acclaimed spots (Calaveras and Calaveras Corner) We kicked things off with their spicy margaritas ($10), some creamy guacamole and housemade corn tortilla chips ($16). Next up was the queso fundido ($21), bubbling with melted cheese, topped with savory crumbled chorizo, and served with fresh, warm tortillas. We shared an order of three Birria Tacos ($21), generously filled with slow-cooked, tender brisket and topped with pickled onions. The tacos came with a rich beef consommé for dipping, making each bite exceptionally flavorful. [...]

Souvlaki GR Midtown, Midtown, NYC + Death of a Salesman

Souvlaki GR Midtown was our stop for lunch and conversation before heading to Nathan Lane's tour de force in Death of a Salesman— a performance that got him a Tony nod.  Laurie Metcalf’s performance was equally compelling, earning her the Tony for Featured Actress in a play. For brunch, my dining partners each tried to finish their Horiatiki (Greek Salad) with diced tomatoes, red onions, crumbled feta, Kalamata olives and enough cucumbers for a couple more meals ($17) with lots of pita to also accompany the melitzanosalata (eggplant, $9.50). I went American-style because I was hungry, ordering their brunch burger topped with an over-easy egg, bacon, Cheddar and caramelized onions, [...]

Jose Andres Mercado Little Spain, Hudson Yards, NYC + Big Apple Greeter

We kicked off our Greet outside the Whitney Museum and then strolled to the Hudson River Waterfront Walkway to start my visit. A "greet" is when a Big Apple Greeter (that’s me!) proudly takes visitors around the city as if they were longtime friends, sharing stories, local tips and the true joys of living in New York City. This time,  I welcomed a mom and one of her sons from the Midwest. We saw the beach, wandered the hills of Little Island, strolled through Pier 57 and ended at OfCorsica, the newest addition to their food offerings, which opened last fall. After walking the High Line to Hudson Yards, we [...]

Amazing New Orleans Brunch at Maison Premier, Williamsburg, Brooklyn

I don’t usually rave about a restaurant, but after an amazing New Orleans–style brunch at Maison Premier, I have to. Aside from an odd greeting at the door — “I can’t find my iPad” — the experience was perfection straight through dessert. We were seated outside on one of those long-awaited days when dining al fresco finally felt possible again. Colin Glensora, the service director, introduced us to absinthe through storytelling, show-and-tell and, of course, libations. He first brought us inside to see the bar area, where a beautiful four-spouted absinthe dispenser sat prominently at the front bar. Rather than serving us there, however, Colin recreated the ritual tableside with [...]

*** Happy Hour at Cafeteria, Chelsea, NYC

Cafeteria on Seventh Avenue in the Flatiron District, with its large garage doors thrown open to the street, was the setting for our ex.expat monthly happy hour. This is exactly what a happy hour should be: a lively room, an extensive menu that makes choosing difficult and a staff that could not have been more accommodating. There was a chill in the air that afternoon, so we asked if we could close our garage door. The team quickly obliged, though a diner seated near another door preferred hers open. In true New York fashion, the staff managed both requests with ease—leaving one open, ours closed and everyone satisfied. Around the [...]

Birthday Fun at the Yacht Club, Chelsea, NYC

I first stumbled upon the Yacht Club last summer after a sun-soaked boat ride around Manhattan with friends. This time, I rounded up another lively crew to celebrate a birthday. We kicked things off with the cabana platter from the Lido deck menu—a spread of housemade hummus, tangy tzatziki, marinated olives, flatbread and crisp crudité ($28)—paired with a chilled bottle of Aligoté Rémi Jobard from Burgundy ($115). We passed plates, swapped stories and soaked up the awe-inspiring Hudson views. We donned our celebratory crowns, nibbled the mezze platter and a half-dozen fresh oysters and sipped the delightful white burgundy. If you haven't been yet, this seafood restaurant, under the guise [...]

A Year Anniversary for Lola’s, NoMad, NYC

Melissa Clark’s review of Lola’s in The New York Times inspired me to book a table with friends—I’d been looking for a fun spot I hadn’t tried yet. Lola’s is the very first restaurant from executive chef and owner Suzanne Cupps, who’s sharpened her knives (and her skills) at spots like Annisa, Gramercy Tavern and Untitled. Lola means “grandmother” in Tagalog—Suzanne’s way of honoring her own Filapino heritage. She opened the doors about a year ago. Some stand-out dishes included: the Paraiso house salad—crisp gem lettuce, buttermilk ranch and (my favorite detail) crunchy pretzels ($24). We also devoured heritage pork dumplings nestled with baby bok choy, tamarind, Thai basil and [...]

By |2026-05-28T15:39:54-04:00May 31st, 2026|NYC Restaurant Reviews|0 Comments

Seahorse, W Hotel, Union Square, NYC + Project Hail Mary

Instead of buying tickets for the day we planned to see Ryan Gosling in Project Hail Mary, I accidentally purchased them for the wrong day. The movie had begun when we arrived! As a result, we found ourselves with extra time before dinner, and the folks at Seahorse in the W Hotel happily accommodated our early arrival. While waiting for another guest, who was en route after learning of our earlier reservation, we began with their bread service: a house-made sourdough baguette and rich Normandy butter. We also ordered the special appetizer—sliced Culatello (the prized Italian cured meat known as the "King of Salumi")—paired with creamy La Tur cheese and [...]

Glasshouse Tavern, Theatre District, NYC + Giant

"Giant," starring John Lithgow as antisemitic Roald Dahl at the Music Box Theatre on Broadway through June 28, 2026, is not to be missed. His powerful performance should receive a Tony nod, for sure. Dinner at the Glasshouse, about two blocks from the theatre, was not as good. The food is fine, nothing outstanding, but good. The service is another story, starting with the unwelcoming greeting you receive upon entering. We each arrived separately and received the same unwelcome. Food was fine, especially the salads filled with a variety of goodies. Our Organic Green Salad ($18) contained mesclun, slivered radish, half-rounds of cucumbers, heirloom cherry tomatoes, pomegranate seeds (arils) and [...]

By |2026-05-04T08:13:44-04:00May 27th, 2026|NYC Restaurant Reviews, Theatre|0 Comments

The Fairly New Cafe Zaffri, Union Square, NYC

What I really liked about Union Square’s Cafe Zaffi is that it’s run by four women—Mary Attea, Camari Mick, Nicole Vitagliano and Jennifer Vitagliano—who also operate Raf’s and the Musket Room. I dined there with three other accomplished women. The food was enjoyable, though the seating arrangement felt awkward, the noise level was high, and the dim lighting made it hard to see what we’d ordered. Still, we had a wonderful time, talking and laughing throughout the meal. The hostess seated us at one tiny round table and one small square table pushed together, which seemed to be the norm for other diners as well. We sipped Hauvette Petra 23 [...]

By |2026-05-25T08:16:15-04:00May 25th, 2026|NYC Restaurant Reviews|0 Comments

Orso, Upper East Side, NYC + Matiese

Oddly, when the server approached our table at Orso, an Upper East Side French restaurant, to ask about our wine preferences, we had never seen a list. My dining partner chose the cabernet ($18), learning it was Californian, and I chose the Sancerre from the Loire Valley ($22). As usual, fries ($13) were a must and were delicious. I savored every bite of the fresh salad Nicoise with house-confited yellowfin tuna, haricots verts, fingerling potatoes, tomatoes, Niçoise olives, hard-cooked egg and white anchovies, all in a Meyer lemon vinaigrette ($32). My friend requested that dressing in lieu of the curry offered on her Salade de Poulet Grillé. Although the menu [...]

Pavin 86, Upper West Side, NYC

Met one of my book club friends in her hood at one of her go-to places for lunch, Pavin86, a cozy Italian restaurant on First Avenue. She ordered a pot of fresh mussels ($22) in a butter wine sauce and a side of crispy French fries ($9), a woman after my own heart, as to me, fries go with everything. Her bivalves were tender and delicious. We soaked up the flavorful sauce with the sliced bread. I tried their rigatoni alla Bolognese ($28) with freshly grated cheese added. It was fine, I prefer Novita's version with less pasta and more meat. We finished with more conversation and coffee — one [...]

New Menu at Jack’s Wife Frieda, SoHo, NYC

As I stepped into the press preview for Jack’s Wife Freda’s new menu, the room buzzed—but it was Dean, the owner, who stood out. His warm, unforced smile lasted all night. Impressive—and rare. We spoke briefly over their Bianca—a bright mix of vodka and raspberry, garnished with fresh mint—and discovered a shared belief: give guests more than they expect. Many say it; few deliver. Dean does. He welcomed, he promised and even in a packed room, he followed through. But a press event is designed to shine. I wanted to know if that hospitality held up day-to-day, so I came back—this time as their guest—to a noisy, crowded room to [...]

Back for Brunch at Haven Rooftop in Sanctuary Hotel + Buena Vista Social Club

We celebrated with a birthday brunch at Haven Rooftop before heading to the Buena Vista Social Club musical — an electrifying show that blends Grammy-winning Afro-Cuban music with pure theatrical joy, leaving the entire Schoenfeld Theatre on their feet. Nearly a decade ago, I had the privilege of seeing the original in Cuba. We started with a round of cocktails and mocktails, ranging from $12 to $20. The menu offered classic brunch fare: bagel & lox ($22), omelets ($21–$23), home fries ($9), steak & eggs ($34), french fries ($15) and huevos rancheros ($19). We wrapped up with coffees — ranging from a cappuccino to a double espresso ($6–$11) — alongside [...]

Jill Orent

  Jill Kreutzer Orent is a seasoned executive and industry expert in home products, specializing in product development and marketing for small kitchen appliances. She began her career in retail at Bloomingdale’s, where she held merchandising and buying roles before expanding her experience into the watch industry. Jill went on to build a distinguished leadership career, serving as Senior Vice President of Marketing at Cuisinart, Vice President at Groupe SEB—home to brands including All-Clad, Krups, and T-fal—and then currently Vice President, Global Small Appliances at The Cookware Company, makers of GreenPan, GreenLife, and Blue Diamond. Currently, she's the President of Les Dames d'Escoffier’s New York chapter, deeply committed to mentorship [...]

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