MaryanneKeeney

About Maryanne Keeney

Maryanne Keeney lives in a seaside hamlet near Boston, MA executing successful public relations campaigns for environmental legislation, and for clients within the hospitality and consumer products spaces. To unwind, she reads cookbooks like novels and enjoys pairing pastas and delicious red sauces with herbs grown in her garden. Most recently, she’s been mastering the art of oyster shucking. Instagram: @Mrkeeney

Boston Public Market, Government Center, Boston

The new Boston Public Market is the pride of the city, captures the fresh and local flavors of New England agriculture and requires no reservation. The market is a year-round permanent indoor 28,000 square foot structure that opened in August at 100 Hanover Street,  273 years after Faneuil Hall, Boston’s first market opened a block away. The market is wonderful for finding locally sourced farm-fresh products with 38 vendors selling produce, meat and poultry, ice cream, hops, juice, milk, chocolate, coffee and cheese, baked goods, pasta, wine and flowers, including Taza chocolate and George Howell coffee, It’s perfect for grazing! There are plenty of attractions to wet the palette including hands-on-cooking [...]

By |2017-10-28T07:51:24-04:00December 3rd, 2015|USA Restaurants|0 Comments

Yvonne’s, Downtown Crossing, Boston

Walking into Yvonne’s, you are first struck by the plain lobby with odd shampoo and conditioner bottles lining a corner shelf and a white plywood door. The restaurant is no where to be seen. The hostess halts you and she calls someone to alert of your arrival, then opens the door and you're propelled into another world of gorgeous damask rose wallpaper, tear-dropped chandeliers, carved paneled walls, velvet nooks for whispering and high gloss mahogany bars. This isn’t Locke Obers, the space that formerly hosted Brahmin powerbrokers, but a captivating dark speakeasy packed with the city’s who’s who. We started with a light and delicious 1989 cocktail of Ketel One, [...]

By |2017-10-28T07:55:36-04:00November 26th, 2015|USA Restaurants|0 Comments

The Brotherhood of Thieves, Nantucket, Massachusetts

After a day of touring the island of Nantucket, we settled in at the bar at The Brotherhood of Thieves, a rustic low-ceiling cozy tavern with carriage lanterns, dark wooden beams, exposed brick walls, and fireplaces. On the walls were whaling spears designed to look like beer taps. The bartender suggested I try Maine Brewing Company’s Peeper Ale, a rare and crisp American Pale ale, refreshing with a flavor of grapefruit and oranges ($13/16 ounce). The ten broiled scallops were surprisingly moist and delicious, served very hot with a light flaky crumb crust in a white wine and butter sauce ($30). I shared them with my companions, who all wanted [...]

By |2017-10-28T07:54:56-04:00October 5th, 2015|USA Restaurants|0 Comments

Wahlburgers, Hingham, Massachusetts

If you are from Boston, Mark and Donnie Wahlberg are icons. They act, sing, model and now own a fleet of restaurants headed by younger brother Paul. The A&E reality show, The Wahlburgers has only added to the restaurant’s popularity. I made a lunch date with a friend and together we rode the MBTA ferry to Hingham, a 40-minute ride across scenic Boston Harbor. Wahlburgers is a casual open kitchen concept with paneled wood, concrete floors, green walls and matching chairs. High above are soundproofing panels with Mark and Donnie’s TV and movie name memorabilia. The lure of burgers drew us inside but we were halted by a 2-hour wait [...]

By |2017-10-28T07:57:22-04:00September 17th, 2015|USA Restaurants|0 Comments

Sam’s at Louis, Boston, Massachusetts

You can never have too many outdoor dining options in the city where a moment of respite brings Zen to a crazy day. I booked a business lunch at Sam’s at Louis after seeing it on  the Boston Globe Magazine list of best restaurant patios. The restaurant in the ever-changing Fan Pier district above the former apparel boutique Louis with floor to ceiling windows overlooking Boston Harbor. Step beyond the stark interior to the wraparound deck stuns with views of the city, yachts, schooners and planes scaling to the heavens. From the get go, the selection of eclectic dishes, attractively plated for sharing, caught our attention. Do try the refreshing [...]

By |2017-10-28T07:48:36-04:00September 3rd, 2015|USA Restaurants|0 Comments

Babbo Pizzeria e Enoteca, Boston

Mario Batali’s long awaited Babbo Pizzeria e Enoteca recently opened in the Seaport District. We stopped in for lunch after riding the scenic Hingham ferry across Boston Harbor to Rowes Wharf, followed by a quick 10-minute walk on Seaport Boulevard. At Babbo, you’re greeted by wafting Italian classical music, warm orange tones and yellow terracotta tiles under an exposed industrial ceiling. We sat at the white marble pizza bar divided by a glass partition, watching three chefs roll out dough and add scrumptious ingredients such as mozzarella, red tomato sauce and mushrooms to pizzas that are cooked in a 1,000-degree wood fired oven for 90-seconds. We nibbled on bread sticks [...]

By |2017-10-28T07:50:37-04:00June 30th, 2015|USA Restaurants|0 Comments

Aragosta Bar and Bistro, North End, Boston

Just off Commercial Street is Aragosta Bar + Bistro, serving Italian-inspired dishes from within the Battery Wharf Hotel. The cozy restaurant is unassuming with muted yellow decor and friendly service, but its dinner offerings are worth a visit and will appeal to most anyone. I was invited to sample some of the new just launched menu launching created by Executive Chef Joseph Adamo who was previously with the Loews Miami Beach Hotel. Sitting in a corner booth I enjoyed the views of the open kitchen and their hospitality. I recommend the tasty Latin-influenced finely diced red onion, lime juice, cilantro and shrimp ceviche appetizer served with fried plantains and seasoned [...]

By |2017-10-28T07:47:39-04:00June 2nd, 2015|USA Restaurants|0 Comments

The Beacon Hill Bistro, Boston

Beacon Hill Bistro, a casual business lunch gem, is a quick walk from Back Bay and the Financial District. The nearby Boston Common Garage makes it convenient for out-of-town drivers. The European-styled restaurant is comfortably elegant with banquettes, black and white retro tiled floors and closely set black iron tables, adorned with trendy dish towel napkins that seemed out of place. Conversation was easy, as the restaurant wasn’t filled. Chalkboards promote upcoming wine dinners. Upstairs is the boutique Beacon Hill Hotel; explaining the snippets of French and Italian heard around us. Forget your conversation and focus on the food. It is worth it. We sampled four dishes and every bite [...]

By |2017-10-28T07:52:52-04:00May 1st, 2015|USA Restaurants|0 Comments

Galley Kitchen & Bar Restaurant, Scituate, Boston

After months of parking in Boston’s historic snowdrifts, we made an escape to the beautiful harbor hamlet of Scituate, about 20 miles south to enjoy dinner at Galley Restaurant. This packed neighborly-vibe restaurant has slanted wood boards, tin ceilings and big open windows that invite the seaside air inside on warmer days. Galley offers small tapas dishes, friendly service and is cornered by an open raw bar where diners can watch chefs shuck the bivalves. For an oyster aficionado, the fresh arrangement of mollusks from Copps Island, Duxbury and Kusshi topped with homemade vinegar of pink peppercorn white balsamic did not disappoint ( market price 6 for $14.25). The finely [...]

By |2017-10-28T07:54:29-04:00April 21st, 2015|USA Restaurants|0 Comments
Go to Top