Comments on: Whole Grain Stamp

By: mattgenton

mattgenton — Tue, 03 Jan 2012 03:14:23 +0000

hi to all at http://www.biteofthebest.com i thought i had sent this newyears eve but it didnt send so i have sent it again happy new year to every one
– gentas

By: Schedule

Schedule — Sat, 30 Oct 2010 13:04:16 +0000

Maybe you should edit the post subject Whole Grain Stamp | Bite of the Best to something more catching for your blog post you write. I loved the post however.

By: Food and Product Reviews - Barilla Whole Grain Pasta - Food Blog | Bite of the Best

Wed, 23 Sep 2009 11:30:19 +0000

[...] identify products with significant amounts of whole grains, look for the Whole Grain Stamp on the label. That stamp on Barilla Whole Grain pasta — made from 51 percent whole wheat — [...]

By: Food and Product Reviews - Win the Services of a Personal Chef, Just Upload a Whole Grains Photo - Food Blog | Bite of the Best

Tue, 01 Sep 2009 04:57:50 +0000

[...] help celebrate Whole Grains Month this September. Two years ago, during September we featured the whole grain stamp as our FeaturedBite. Since then food manufacturers are making more whole grains products, making it [...]

By: Food and Product Reviews - Buitoni Whole Wheat Linguine - Food Blog | Bite of the Best

Wed, 20 May 2009 04:03:12 +0000

[...] one, there’s the Whole Grain Stamp on many food packages indicating that the food contains at least a half serving of whole grains — [...]

By: Cynthia Harriman

Cynthia Harriman — Wed, 04 Jun 2008 21:40:35 +0000

John, Canada has its own bilingual version of the Whole Grain Stamp, which started appearing on shelves in April. First products to use it were ACE Bakery breads and Ryza brown rice milk, with more coming every week. Visit our website at WholeGrainsCouncil.org and contact me (details under Contact) and I’ll tell you more. Within the next few weeks visitors to the WGC website will be able to specify that they want to see just the Canadian products, in our Product Finder lists.

By: John G.

John G. — Wed, 04 Jun 2008 21:14:27 +0000

We would like to speak to someone about doing a mini profile on the Whole Grain Stamped products that either come to the Canadian Grocery retail stores from the US or are already here that are sold in our retail marketplace.

By: warped143

warped143 — Sun, 21 Oct 2007 23:39:27 +0000

WOW a really good tip. Something I did not know but will look for from now on–Thanks

By: Joan Rubschlager

Joan Rubschlager — Mon, 15 Oct 2007 23:23:46 +0000

NICE, Bonnie. Everyone in the Whole Grains Council appreciates this extra exposure and explanation. Sorry we won’t be attending the Whole Grains Conference this year–just can’t get away at that time, but we’ll be thinking of you all. It was a great opportunity last year, and maybe next time…meantime, keep up the GREAT work on Bite of the Best!
Regards,
Joan Rubschlager

By: ssrichard

ssrichard — Wed, 26 Sep 2007 16:34:32 +0000

Thanks for such a thorough explanation of whole grains and the stamp. Much appreciated. I find the bread aisle at the supermarket very confusing when I’m looking at the large variety of “grain” breads out there.