Glow Gluten Free makes cookies for those with celiac disease. Nearly 1 in every 100 Americans are affected by celiac disease, an auto immune disorder in which the 
intestines become damaged by eating gluten, the protein found in wheat, rye, barley and other grains. I’m sure you, like me, have many friends who are celiac; I shared the testing of these cookies with some of mine. Those who tried them (me included) who weren’t in need of gluten-free offerings found them just okay, but all who can’t indulge in regular cookies said these are mighty tasty… for gluten-free cookies.
intestines become damaged by eating gluten, the protein found in wheat, rye, barley and other grains. I’m sure you, like me, have many friends who are celiac; I shared the testing of these cookies with some of mine. Those who tried them (me included) who weren’t in need of gluten-free offerings found them just okay, but all who can’t indulge in regular cookies said these are mighty tasty… for gluten-free cookies.
The cookie come in four flavors: rich Double Chocolate; crisp and spicy Gingersnap; cinnamon sugary Snickerdoodle and old fashioned Chocolate Chip. The cookies — which cost between $4.49 – $5.99 per 5.4 ounce box — are baked in a dedicated gluten free bakery using garbanzo bean flour blend in place of traditional wheat flours, Glow Gluten Free cookies are all-natural and both gluten free and dairy free.
Glow Gluten Freeare available at select premium retailers and online: GlowGlutenFree.com
– bonnie
Nice tip. I’ve never heard of garbanzo bean flour before! And it’s another nice alternative.
I did not care for these cookies at all……I just can’t get over the bean taste.
The other day, I tried some new cookies from Jules Gluten Free. They were the best that I have ever had!