Chicago Restaurant Week February 2012
February 17, 2012
Chicago Restaurant Week runs from Friday, February 17 – Sunday, February 26, featuring over 130 restaurants offering three course, prix fixe menus at $22.00 for lunch and $33.00/$44.00 for dinner. Beverages, tax and tip are not included.
For additional information or to see a full listing of participating restaurants and their menus, click here.
- guest contributor
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