Comments on: Chef of the Future http://www.biteofthebest.com/chef-of-the-future/ An interactive site featuring outstanding products we've tried and recommend Tue, 07 Feb 2012 02:20:42 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Beth http://www.biteofthebest.com/chef-of-the-future/comment-page-1/#comment-14223 Beth Mon, 24 Aug 2009 19:40:10 +0000 http://www.biteofthebest.com/?p=5464#comment-14223 This stuff is great! Of course everyone uses Not your avg Cajun on meats and chicken, but at the brunch I recently hosted I seasoned home fries with it and even offered to make my "special" scrambled eggs to a few people. Everyone commented on the potatoes with raves as I fully expected, but the people that had the eggs totally flipped their lids saying things like, "I need your egg recipe!" and "I cannot believe you made plain ole scrambled eggs that taste this good, you really should be a professional cook.". Thanks for making me look like a kitchen dynamo Chef of the Future!! This stuff is great! Of course everyone uses Not your avg Cajun on meats and chicken, but at the brunch I recently hosted I seasoned home fries with it and even offered to make my “special” scrambled eggs to a few people. Everyone commented on the potatoes with raves as I fully expected, but the people that had the eggs totally flipped their lids saying things like, “I need your egg recipe!” and “I cannot believe you made plain ole scrambled eggs that taste this good, you really should be a professional cook.”. Thanks for making me look like a kitchen dynamo Chef of the Future!!

]]> By: Greg http://www.biteofthebest.com/chef-of-the-future/comment-page-1/#comment-14222 Greg Mon, 24 Aug 2009 19:31:38 +0000 http://www.biteofthebest.com/?p=5464#comment-14222 As a former chef/cook, I am always looking for new ways to enhance my dishes. This seasoning is great, very well balanced and adds the right amount of zing, without covering up the food you are trying to season. I recently added Chef of the Future to a nice big bowl of hot buttered popcorn and it knocked my socks off. This is a very versatile seasoning, trust me you should give it a try you will not go wrong. Happy Eating! As a former chef/cook, I am always looking for new ways to enhance my dishes. This seasoning is great, very well balanced and adds the right amount of zing, without covering up the food you are trying to season. I recently added Chef of the Future to a nice big bowl of hot buttered popcorn and it knocked my socks off. This is a very versatile seasoning, trust me you should give it a try you will not go wrong. Happy Eating!

]]> By: Sidney http://www.biteofthebest.com/chef-of-the-future/comment-page-1/#comment-14068 Sidney Sun, 16 Aug 2009 14:22:32 +0000 http://www.biteofthebest.com/?p=5464#comment-14068 My wife and I have tried this seasoning on chicken, delicious! Steak, Amazing! Salmon, tuna, shrimp, scallops, pork chops, lamb......all fantastic! I will never have another steak without it! My wife and I have tried this seasoning on chicken, delicious! Steak, Amazing! Salmon, tuna, shrimp, scallops, pork chops, lamb……all fantastic!

I will never have another steak without it!

]]> By: Mindy http://www.biteofthebest.com/chef-of-the-future/comment-page-1/#comment-14058 Mindy Sat, 15 Aug 2009 14:07:45 +0000 http://www.biteofthebest.com/?p=5464#comment-14058 This rub is the BEST!! I use it on everything from steak, chicken, fish, french fries... It tastes different on everything - enhances the flavor of steak while not covering up it's inherent flavor and adding it's own wonderful taste to chicken. I'll never be without a jar of this rub in my kitchen! I may even bring a jar with me the next time I go to a restaurant! This rub is the BEST!! I use it on everything from steak, chicken, fish, french fries… It tastes different on everything – enhances the flavor of steak while not covering up it’s inherent flavor and adding it’s own wonderful taste to chicken. I’ll never be without a jar of this rub in my kitchen!
I may even bring a jar with me the next time I go to a restaurant!

]]> By: Robert http://www.biteofthebest.com/chef-of-the-future/comment-page-1/#comment-14057 Robert Sat, 15 Aug 2009 13:35:52 +0000 http://www.biteofthebest.com/?p=5464#comment-14057 OMG! This rub is amazing! I have never EVER found a seasoning that works so well on so many different types of food. It is all natural, no additives or chemicals and low in sodium. I don't know how they do it but it seems to seal the meat so it stays tender and juicy. An wonderful addition to my kitchen! OMG! This rub is amazing! I have never EVER found a seasoning that works so well on so many different types of food. It is all natural, no additives or chemicals and low in sodium.

I don’t know how they do it but it seems to seal the meat so it stays tender and juicy.

An wonderful addition to my kitchen!

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