Dallas-Fort Worth KRLD Restaurant Week August 2012 - August 9, 2012
Dallas-Fort Worth KRLD Restaurant Week presented by Central Market runs from Monday, August 13 to Sunday, August … 19, 2012, featuring ove
Dallas-Fort Worth KRLD Restaurant Week August 2012 - August 9, 2012
Dallas-Fort Worth KRLD Restaurant Week presented by Central Market runs from Monday, August 13 to Sunday, August … 19, 2012, featuring ove
Los Angeles Restaurant Week January – February 2012 - January 29, 2012
…Los Angeles Restaurant Week runs Sunday, January 29 – Friday, February 3,2012, featuring a variety of restaurants offering three-c
Secrets of a Pastry Chef - January 29, 2012
…Join Sur La Table (4527 Travis Street Suite A) on Saturday, February 4, 2012 from 10:30 am – 12:30 pm for Secrets of a Pastry Chef. The class
Dallas by Chocolate Valentine’s Indulgence Tour - January 28, 2012
…Treat yourself or a Valentine to Dallas by Chocolate Valentine’s Indulgence Tour on Saturday, February 4, 2012 from 1:00 – 4:15 p
Game Day Blowout - January 21, 2012
…Join Sur La Table on Tuesday, January 31, 2012 from 6:30 – 8:30 pm for Game Day Blowout. The event will prepare you for a day of hungry fans, f
Freixenet Tastings & Tapas Truck Rolls Into DFW Nov 3-5 - October 29, 2011
…Stop by to visit the Freixenet Tastings & Tapas Truck where you can learn about the “black bottle bubbly,” nibble on “t
Celebrating Julia Child - August 4, 2011
August 15th marks the birthday of America’s favorite chef Julia Child.
Sur la Table (4527 Travis Street, Suite A) invites you to celebra…
Taste of Dallas - July 7, 2011
The 25th annual Taste of Dallas food festival will take place Friday, July 8 through Sunday, July 10, 2011 at Fair Park located on 1200 S. Second A…
Champagne Sabering - April 5, 2011
Got at least $500 to throw away and really want to make it rain? Well, you’ve still probably got nothing on Zane Lamprey, who just happen to…
Official Tales of the Cocktail Festival Cocktail - April 23, 2010
Food & Wine Names Best New Chefs 2010 - April 8, 2010
New York City, April 6, 2010 — At a celebration this week at The Four Seasons Restaurant, Food & Wine Editor in Chief Dana Cowin announced t…